Ingredients:
- 1 package of chocolate brownie mix
- 1 package of chocolate instant pudding mix
- 2 cups of cold milk
- 1 cup of crushed peppermint candies
- 1 cup of whipped cream
- 1/2 cup of mini chocolate chips
- 1/4 cup of chocolate sauce
- 1/4 cup of crushed candy canes
Instructions:
Make the chocolate brownie mix as directed on the package
After baking, let it cool
Mix the chocolate instant pudding mix and cold milk in a different bowl and whisk until the mixture thickens
Chill it in the refrigerator
Cut the brownies into small cubes after they have cooled
Arrange the dessert in the following layers in serving glasses or mini trifle bowls: A layer of chocolate brownie cubes should be added first
b
Spread some chocolate pudding on top
c
Garnish with crushed peppermint candy
d
Spoon on some whipped cream
e
Top the cream with mini chocolate chips
f
Pour on some chocolate sauce
g
Continue layering candy canes, chocolate chips, and whipped cream on top of the glasses until they are completely filled
Before serving, let the mini trifles cool in the refrigerator for at least half an hour
Before serving, top with more crushed candy canes and serve chilled
Enjoy this tasty and simple no-bake Christmas dessert, a chocolate peppermint mini trifle!
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