5-Minute Pina Colada Fudge

With this quick and easy fudge recipe, you can enjoy the tropical flavors of a classic Pina Colada. A tasty treat that's great for any event is made with creamy white chocolate, coconut, pineapple, and a hint of rum extract.

Ingredients:

• 2 cups white chocolate chips
• 1/2 cup sweetened condensed milk
• 1/2 cup shredded coconut
• 1/4 cup crushed pineapple, drained
• 1/4 cup rum extract
• 1/4 teaspoon coconut extract
• 1/4 teaspoon pineapple extract
• A pinch of salt

Instructions:

Put parchment paper around the edges of an 8x8 inch 20x20 cm square baking pan, leaving some overhang to make it easy to take off

Put the white chocolate chips and sweetened condensed milk in a bowl that can go in the microwave

Stir the mixture every 30 seconds while heating it in the microwave until it is smooth and all melted

Plus a pinch of salt, mix in the coconut flakes, pineapple chunks, rum extract, coconut extract, and pineapple extract

Spread the batter out evenly in the baking pan that has been prepared

Put it in the fridge for at least two hours, or until it gets firm

When the fudge is set, use the extra parchment paper to lift it out of the pan

Cut the fudge into squares or any other shape you like

Enjoy your 5-Minute Pina Colada Fudge!